This year we will be offering from local farms and across Washington State:

Fruits & Vegetables: Cucumbers , Tomatoes, Peppers , Raspberries , Blackberries, Cherries, Blueberries and Strawberries.

Meats: Ground Beef , Ground Sausage, Shaved Beef, Bison, Salmon.

October 2nd is Taste Washington Day and we will be husking corn and serving it with school lunches